MY WORLD

MY FAVORITE DESSERT: CREPES!

INGREDIENTS:

- 150 grams of flour

- 250 ml milk

- 15 ml of olive oil

- 5 grams of sugar

- Three eggs of size L

- A pinch of salt

STEPS:

1.Take a bowl and we put the flour, milk, sugar, salt and eggs.

2.Take a blender because it is all well mixed.

3.We keep in the refrigerator for about an hour.

4.Take a pan or utensil specialist for crepes.

5.Heat the pan and put a little butter because it remains attached the dough.

6.Pour the dough into the pan and was left to do when you see that as well we turn the dough.

7. When we turn the dough you can put the chocolate or whatever you want (I always put nutella).

 And this is the result of the recipe and I hope you liked it!